Category: Grocery
New starting at $19.12
Buy itProduct Description
Easy prep. Simply add water. Makes 1 crust. Made in U.S.A.
Product Details
| Publisher | Betty Crocker |
| Package Quantity | 24 |
| Features |
|
| EAN | 0016000302006 |
| Brand | Betty Crocker |
| Format | Grocery |
| UPC | 016000302006 |
| Label | Betty Crocker |
| Number Of Items | 24 |
| Studio | Betty Crocker |
| Title | Betty Crocker Pizza Crust Mix, 6.5-Ounce Pouches (Pack of 24) |
| Release Date | 2006-05-02 |
| Manufacturer | Betty Crocker |
Customer Reviews
Makes good fast dough at a cheap priceReview by R. Gross, 2010-05-28
I usually wait to buy this at Woodman's for 3/$1
It is a great price and makes decent dough. I usually make a pizza with it every couple weeks. It can get a little soggy if it don't take care to stretch it out thin on the pizza pan. Also, if I have time I usually will let it sit for ~30 minutes instead of the ~5 minutes recommended on the directions.
The Best Pizza Crust EVER
Review by Maliha, 2010-03-12
i love this Product so much. we usually used to spend $30 to $45 on once a week pizza Hut Trip. NOW over the Weekends i make Pizza Hut Quality Pizza at home . Everyone love it.
Easy Pizza Crust
Review by luvthgirls, 2010-03-08
I've tried these before: it's easy to make and an affordable option for pizza-night. Easy enough for kids to make and enjoy.
You will never order delivery pizza again!
Review by A. L. Smith, 2009-06-18
Excellent product. Makes equally good thin or pan pizza crust. Also good for breadsticks. Betty's Tips on the back of the package will tell you how to make a basic pizza for best results. I put a little garlic basil olive oil on the crust before the sauce. I use generic spaghetti sauce already seasoned with italian herbs and spice.(Cheaper and less salty than so called "pizza sauce") Buy shredded mozzarella or 5 italian cheese blend.(Save even more money and buy the cheese on sale during a buy one get one free promo.) And viola! Pizza in less than a hour and less than five bucks. Compare that to 15-20 dollars for a specialty 5 cheese pizza from those other guys and you have money for your piggy bank. I love this product. I have made 3 pizzas so far...no soggy crust. So that must be a pilot error and not Betty Crocker's fault.(lol)
Easy to use, better with a little tweaking
Review by Fran W., 2008-08-18
After initially being somewhat disappointed with this product I figured out what was different than my own home made dough. All it was in need of was a little oil added to it. So, now when I make the dough, I usually add about 1 1/2 tablespoons of vegetable oil to the mixture and then proceed as directed. Now I am a happy cook with this product and can recommend it for purchase. Otherwise, it did taste more like a yeasty flour cake mix type product. Now it does not, and is certainly a time saver to making a quick pizza.
